Apple Pancake

I'm back!

I made this easy, delicious dish for friends last weekend. Sharing the wealth!

• 3 T unsalted butter
• 2 apples
• 2 T brown sugar
• 1 T lemon juice (optional)
• 1/2 cup milk
• 1/2 cup all-purpose flour
• 2 large eggs
• 1 tablespoon granulated sugar
• 1/2 teaspoon vanilla
• 1/4 teaspoon salt
• Confectioners sugar for dusting

1) Preheat over to 400.

2) Slice apples and saute with butter in an oven-safe pan over medium heat.

3) Prepare your pancake batter: milk, flour, eggs, granulated sugar, vanilla and salt.

4) Squeeze lemon juice over apples. Add sugar. Allow to cook for a minute more or so, until apples are tender.

 5) Turn off burner and pour pancake batter over apples.

 6) Bake in pan at 400 for 15 - 20 minutes.

 7) Dust with powdered sugar and serve warm. Yum!