Saturday, November 27, 2010

Thanksgiving Leftover Cooking: Curried-Turkey Wrap

Thanksgiving is over. What to do?

Recipe adapted from this Real Simple recipe. Makes three servings:

  • About a cup and a half of leftover Thanksgiving turkey, give or take
  • 1/4 cup mayonnaise
  • 2 celery stalks
  • one teaspoon curry powder, or more if you like -- see this recipe* for a home-made version!
  • a handful of raisins, dried cranberries, cut-up grapes or small pieces of apple
  • pita bread or tortillas

1) Pull turkey meat into small pieces or use a Cuisinart to chop.
2) Chop two sprigs of celery (in a Cuisinart if you have one).
3) Combine everything in medium bowl. Taste-test to see if you want to add more curry powder.
4) Put a spoonful or two into your pita or tortilla.
5) Yum!

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