Friday, August 20, 2010

Follow-Up: Shortcut Frosting

All in all, I was disappointed by the latest edition of Real Simple Magazine. Leopard prints are back in? No.

But one particular idea was golden, and perfectly timed with yesterday's Shortcut Cupcakes: Shortcut frosting. If you're in a time pinch and can't spare time (or money, or ingredients), simply use a marshmallow. Stick it on top of the cupcake a few minutes before the cupcakes are done baking, and let it melt deliciously. Passing on the genius to you!

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